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Pasta de tomate 28-30% HB hecha para uso comercial

Tomato Paste 28-30% Brix for Commercial Use Tomato paste with a concentration of 28-30% Brix is a highly concentrated tomato product widely used in the food industry for its rich flavor, deep red color, and versatile applications. This product is made by processing fresh, ripe tomatoes through a series of steps including washing, crushing, heating, and evaporating to remove excess water, resulting in a thick, smooth consistency. The high Brix level (a measure of sugar content and density) ensures an intense tomato taste, making it ideal for enhancing sauces, soups, stews, pizzas, and other culinary preparations. Production Process The production of 28-30% Brix tomato paste begins with selecting high-quality tomatoes, which are thoroughly washed to remove impurities. The tomatoes are then crushed and heated to break down cell structures, releasing juices and pulp. The mixture undergoes refining to remove seeds and skins, followed by vacuum evaporation to concentrate the tomato solids. This process preserves the natural flavor, color, and nutritional value while achieving the desired thickness. The final product is sterilized through high-temperature processing and aseptically packed to ensure long shelf life without preservatives. Key Characteristics - Rich Flavor & Color: The high concentration delivers a robust, umami-rich tomato taste and vibrant red hue, essential for creating authentic dishes. - Consistency: Smooth and thick, suitable for blending into recipes without diluting texture. - Nutritional Value: Contains natural lycopene (a potent antioxidant), vitamins A and C, and minerals like potassium. - Versatility: Used in ketchups, canned foods, ready meals, and as a base for sauces and dressings. Commercial Advantages - Cost-Effective: Reduces storage and shipping costs due to its concentrated form. - Extended Shelf Life: Stable under proper storage conditions, often lasting up to two years unopened. - Consistency & Convenience: Provides uniform quality and eliminates seasonal variability in tomato flavor. Packaging Options Available in bulk formats such as aseptic bags (220L), drums, or cans, catering to industrial-scale food manufacturers. Storage & Handling Store in a cool, dry place away from direct sunlight. Once opened, refrigeration is recommended, and the product should be used within a specified period to maintain quality. Conclusion 28-30% Brix tomato paste is a staple ingredient for food service providers and manufacturers, offering efficiency, flavor enhancement, and nutritional benefits. Its adaptability across cuisines and processed foods makes it indispensable in commercial kitchens worldwide.

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  • Pasta de tomate 28-30% HB elaborada con tomates frescos seleccionados

    Pasta de tomate 28-30% HB elaborada con tomates frescos seleccionados

    Su clasificación: Balde grande de salsa de tomate
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    Tiempo de liberación: 2025-12-15 09:18:58
    La pasta de tomate 28–30% HB elaborada con tomates frescos seleccionados está elaborada a partir de tomates completamente maduros y cuidadosamente seleccionados para garantizar un color uniforme, un rico sabor natural y una acidez equilibrada. La concentración de HB del 28 al 30 % proporciona una textura suave y un rendimiento confiable para una variedad de aplicaciones alimentarias, incluidas salsas, sopas, comidas preparadas y productos enlatados. Ideal tanto para fabricantes de alimentos comerciales como para envases minoristas, esta pasta de tomate ofrece calidad uniforme, viscosidad estable y excelente compatibilidad con el proceso. Su producción controlada y selección de materias primas de primera calidad lo convierten en un ingrediente confiable para lograr un sabor y una textura consistentes en todos los lotes, lo que respalda una producción de alimentos eficiente y de alta calidad.

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